
Agassi was known for his RETURN of serve. But it was his knowledge
of the return that made him a VERY efficient server.
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We talked about rationing your serve in the last one. Now I will talk about service variety and placement. All diagrams are for righties.
There are many different types of serves. Most experience players have three. Two they use very often and the change up. Regular club players have two. I will be explaining them later but the different types I’m aware of are:
1. Dink Serve
2. Flat Serve
3. Kick Serve
4. Slice Serve
5. Twist Serve
There are five different advantageous places to aim for in the service box. Most people say four but I say five. On your first serve, you should go for a little more. For the second serve you should still aim for these spots but with a greater margin of error determined by your confidence level.

Dink Serve

The dink serve is the serve you tap over just to get it in. But it is underestimated in its application. The dink serve is hard to crush because it has no pace and it doesn’t bounce high. All a returner can do is spin it in.
Because of this, you can hit the ball in anywhere in the service box and achieve the same results. But you would preferably want to hit it to the weaker returning stroke. Whichever stroke does not spin the ball well.
Also, if your player likes pace, you can throw in a dink for a first serve. Try to disguise it to look like your actual first serve.
Flat Serve

Of course the flat serve is the fastest serve you have. It is also lowest percentage. It is greatly overestimated. Most people have a fast first serve, but they cannot aim it or get it in. This is a major problem because if you hit a fast serve right to a returner, the likelihood of them returning it back just as fast has gone up. With no spin or tricks to fool them, they just need to get a racket on it.
So try to put the majority of the flat serves out wide (unless there weaker return stroke is just atrocious). If they give you a weak return you can at least hit to the open court. Serving down the middle is harder to do effectively. And if you do it too much, the returner will start leaning.
Serving into the body should be seldom used unless you feel your opponent will not expect it.
Kick Serve

Most people use a kick serve as a second serve. It clears the net high and kicks off the ground fast. But you can use a kick serve for angles. If you aim the same kicker lower to the net you will get the ball to fall shorter in the court. Aim out wide on the first serve and you can have a dangerous serve that is not only angled, but falls before it gets to the baseline.
Any kick serve as a first serve is a good idea for the change up. When the ball has a chance to move off the bounce it gives players problems. If you have what is called the MONSTER KICK where it jumps up over the returners shoulder, you can treat it like a flat serve but go for the body more.
For the second serve you should just aim to the weaker stroke. If the kicker is being murdered then try to mix it up with the dink serve. You have other options.
Slice Serve

The slice serve curves in the air and jumps sideways off the ground. It is a good serve because it is easy to disguise. Once you have a slice that people FEAR it will set up the aces for your flat serve.
If you can take energy off of the slice to get it to land short in the court you can get some really slow, well placed aces (if not cause the returner real problems). The slow one down the middle REALLY irritates people. If you can get it to land shallow enough, it will run away from the guy. Your faster slice will work very well into the body. Try to aim it right in the pocket of the returners swing so that it can curve into their chest. I have gotten aces in this way because the person barely got out of the way of a ball that appeared to be chasing him.
Twist Serve

The American twist serve curves in the air like a slice but when it lands it jumps straight up or the opposite way. Use this serve sparingly because it will hurt your back if you use it too much.
Since the serve looks like a slice to begin with, you can use it as an alternate. If the person gets used to the slice and starts to jump in that direction, giving them this twist will send the ball back into their body. The other application is out wide on the ad side. It will give the appearance of going out and then hook in. Sometimes the returner watches it go by.
You don’t need to learn all these serves to be effective. Just learn one really well and two more to back it up.
REMEMBER!!! The first serve is about getting free points and setting it up so you have an advantage at the beginning of the point. Not ACES.
The second serve is about starting the point so you are not at a disadvantage.
If you want to learn any of these serves you know who you can call.
The last installment will be on serving based on the returner.